Patio Menu

Home Made Meatballs Baked in Marinara Sauce Topped with Romano and Mozzarella Cheese Accompanied with Garlic Bread

$11.35

Scallops Wrapped in Bacon, Glazed with a Honey Dijon, Served over Citrus Spring Mix with Craisins and Orange Slices

$15.45

Fresh Asparagus Rolled with Prosciutto and Mozzarella, Fried and Finished with Garlic Butter

$10.30

Seafood Stuffed Mushroom Caps Topped with Mozzarella & Baked in Garlic Butter

$10.30

Breaded and Fried Mozzarella, Served with Marinara Sauce

$10.30

Grilled Italian Bread Topped with Fresh Tomatoes and Basil

$11

Fresh Mozzarella, Soppressata, Peperoni, Capicola, Olives, Basil Leaf, Artichoke, and Garlic Bread, Balsamic Drizzle

$11.35

Served with Fresh Lemon and Marinara Sauce

$15.45

Parmesan Panko Coated Spears, Served with a Lemony Sundried Tomato Aioli

$10.30

Dozen Steamers Served with Roasted Garlic Butter

$12.50

Lightly Breaded Haddock with Panko Bread Crumbs Served with Tartar Sauce

$12.40

Lobster Meat, Sauteed with Butter, Lemon Zest and Chives

$27.25

Shrimp, Hot Peppers, and Roasted Garlic Butter

$14.40

Tender Cubes of New York Strip Steak Topped with Shitake Mushrooms and Finished in a Roasted Garlic Blue Cheese Cream Sauce, Served with Potato Wedges

$20.50

Fresh Baked Sea Scallops, Finished with a Skillet Tomato & White Bean Sauce, Served over Spinach and Accompanied with Potato Wedges

$19.50

Fried Shrimp, Scallops & Haddock Served with French Fries and Tartar Sauce

$19.50

Shrimp, Clams, Andouille Sausage, Yukon Potatoes & Onions Steamed in a Roasted Garlic Herb White Wine Sauce

$22

Pan Seared Scallops & Bacon Finished in a Roasted Garlic Cream Sauce with Peas Served over Orecchiette Pasta

$19.50

Pan Seared Breast of Chicken Sauteed with Garlic, Grape Tomatoes, Spinach and a Touch of Cream over Pasta

$17.50

Grilled Breast of Chicken, Fresh Mozzarella, Tomato, Garlic, Basil, Parsley, EV Olive Oil and Balsamic Drizzle, Accompanied with Potato Wedges

$16.50

Shrimp Sauteed with Grape Tomatoes, Fresh Corn, and Basil in a Roasted Garlic Butter Sauce Accompanied with Potato Wedges

$19.50

Pan Roasted Vegetables with Olive Oil and Garlic with Fresh Parsley & Mint Served over Gnocchi & Romano Cheese

$15.50

Fresh Romaine Hearts Tossed with House Made Dressing, Topped with Garlic Crostini’s, and a Blend of Asiago, Parmigiana and Romano Cheese

$11.35

Iceberg Lettuce Creamy Blue Cheese, Blue Cheese Crumbles, Bacon, Grape Tomato and Red Onion

$12.35

Grilled Chicken $6

Grilled (4 U-15) Shrimp $10

Arugula topped with Roasted Grape Tomatoes Fire Roasted Red Peppers, Shaved Prosciutto, Burrata Cheese, Basil, Pesto and Balsamic Drizzle

$15.45

(Cheese on Bottom)Topped with Marinara Sauce

$10.30

Toppings each : Sausage, Pepperoni, Red Onions, Mushrooms, Peppers, Extra Cheese $1.75

Shrimp, Hot Peppers, Mushrooms and Onions in a Spicy Marinara Sauce with Mozzarella Cheese

$16.50

Fresh Shrimp, Scallops and Blue Crab Meat, On a White Pizza with Butter, Garlic, Mozzarella Cheese and Herbs

$19.60

Grape Tomatoes, Fresh Mozzarella Cheese, Topped with Prosciutto, Arugula, EVOO and Shaved Asiago, Parmigiana and Romano Cheeses

$16.50

Marinara Sauce, Mozzarella Cheese, Pepperoni, Sausage, Capicola & Meatballs

$16.50

Mozzarella Cheese, Vodka Sauce, Tender Chunks of Chicken

$16.50

Fried Chicken Cutlet, Batter Dipped Eggplant and Romano Cheese

$16.50

Assortment of Mushrooms

$14.40

Mozzarella Cheese, Roasted Garlic Butter, Fresh Herb, Romano Cheese

$10.30

Soppressata, Arugula, Roasted Grape Tomatoes, Burata, Balsamic & Hot Honey Drizzle

$17.50

Shaved Beef, Peppers, Onions, and Cheddar Cheese

$10

Crisp Bacon, Cheddar Cheese, Lettuce and Tomato

$10

Grilled Chicken Breast, Spinach, Tomato, Onion, with a Pesto Mayo

$10

Sauteed Onion, Topped with American Cheese

$10

House made Meatballs Topped with Fresh Basil, Marinara Sauce and Mozzarella Cheese

$10

Grilled Chicken Breast, Gorgonzola Cheese and Red Onion Marmalade

$10

Grilled Chicken Breast, Bacon, Lettuce, Tomato, Onion, Topped with Honey BBQ and Mayo

$10

Shaved Roast Beef, Caramelized Onion, Provolone Cheese, and Good Ol’ Au Jus for Dipping Galore

$10

Hot Capicola, Pepperoni, Salami, Provolone, Roasted Pepper, Arugula, Tomato, Onion, Sliced Bana Peppers and topped with balsamic

$10